Summer is the perfect time for a great salad with fresh strawberries. Today I added cashews and fresh green beans for crunchy goodness. It is vegan as written but could be a main course with the addition of cooked chicken breast or shrimp.
I’m still in love with spring strawberries and today I’m sharing a fruit couscous salad with apples and strawberries, two of my favorite fruits. I’m using organic apples and strawberries with a quick box of couscous. For those you wanting to avoid gluten or wheat, try substituting fluffy brown rice.