Lemon White Bean Hummus

There are two things I like to have in my refrigerator at all times – hummus and lemons.  Today I’m putting those two things together in a tasty hummus based on white beans, tahini, olive oil, and lemon juice.  I love fresh vegetables. I was lucky in my last food delivery that my carrots, celery, lettuce, grape tomatoes, and cucumbers were available.  I’ll enjoy them while I can.

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Sparkling Hibiscus Citrus Tea

There are over 200 kinds of hibiscus, but today I’m discussing Hibiscus Sabdariffa.  (Also called Roselle, Florida cranberry, red sorrel, or Jamaica sorrel.) This plant not only produces beautiful flowers, but the part of the hibiscus plant that protects and supports the flower (the calyx) is edible. It is popular in many cultures around the world for its wonderful tea.

 

 

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