Heirloom tomatoes, peaches, fresh basil, and fresh mozzarella are layered and topped with a simple balsamic vinaigrette in this delightful summer salad with straight from the garden taste. It only takes minutes to make, but with fresh ingredients, the result is a remarkable blend of flavors.Read More
There is a bounty of luscious tomatoes at the farmer’s market, Tasty Tuesday. I have had so much fun eating all the juicy varieties available. Today let’s talk Heirloom Tomatoes & Flatbread with cheese and herbs.