This yummy asparagus lemon soup is creamy smooth without heavy cream. It’s made with spring fresh asparagus, broth, lemon, and a hint of parmesan. I just love using seasonal fresh produce in cooking. I used chicken broth but you can use a good vegetable broth for a vegetarian option.
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Prosciutto Wrapped Asparagus
This dish is perfect year round, but I do love the fresh young asparagus of spring. Asparagus is so good for you. This veggie is packed full of vitamins including vitamin A, C, E, K, and B6. If that isn’t enough for you, how about the fact that asparagus can help you lose weight? Low in calories but high in insoluble fiber, which will help you feel full longer. Prosciutto is defined as thinly sliced, cured, Italian ham. This delicious meat is salty, very flavorful, and used on a variety of different dishes. Prosciutto wrapped asparagus is an easy yet elegant addition to a meal or party. For a hot or cold appetizer or a dazzling side dish this spring, let’s make prosciutto wrapped asparagus! Read More