Autumn days mean cooler temperatures and wonderful food made from the fresh fall produce. Today’s recipe is a simple side dish of roasted butternut squash with red onion tossed with fresh spinach, dried cranberries, and pecans. Yum!Read More
A wonderful winter side dish that is perfect for your evening meal or a holiday dinner – Squash Cranberry Saute. Cook cubes of butternut squash with fruit-juice sweetened dried cranberries. Yum!
For the last few months I’ve baked infrequently due to the heat, but I am missing my roasted vegetables. Frozen organic cubed butternut squash is available and works well. I’ve been buying it from Aldi at a great price.