This wonderful southwest bowl contains everything you need for a very healthy meal in one dish. It makes a great lunch to take to school or work. Quinoa, brown rice, beans, corn, fresh cilantro, and red bell pepper with a southwest dressing makes a yummy bowl. I like to add tomatoes and avocado on top and its perfect. The longer it marinates with the dressing, the better it is. Make a batch of this on Sunday and then eat it for lunches during the week. This is a forgiving recipe that can be made with changes to fit your pantry or taste. Most legumes and grains like barley or buckwheat would work well.
Read MoreTag: brown rice
Brown Rice & Lentils
This tasty combination of lentils, brown rice, and warm spices makes a great entree or side dish. It’s also great for a meatless meal since the combination of lentils and brown rice make a perfect protein. Lentils are inexpensive and easy to throw into any stew or soup for protein and fiber.
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Brown & Wild Rice Pilaf With Raisins, Cashews, & Green Peas
I’m joining with my blogging friends today in the January Favorite Family Recipe Blog Hop. We each are sharing a family favorite recipe. Read More
Classic Stuffed Peppers
A classic is something that stands the test of time. A great example is stuffed peppers filled with ground beef and rice and topped with a seasoned tomato sauce. This comforting meal is great for company. No one will ever know this flavorful and hearty dish took about forty minutes to make. It’s a traditional favorite in many homes, and it is extremely versatile. There are about as many variations as families. Let’s look at several of them.
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