This breakfast sandwich is quick, easy and delicious. Cheesey eggs with avocado and tomato slices sit on slices of Italian bread. What a great way to start the morning.
The sliced avocado is what makes this sandwich pop and gives it a unique flavor. It is chock-full of protein, as well, so this sandwich will keep you full until lunchtime. The eggs and cheese make a classic omelet which is layered on Italian bread (or bread of your choice) with tomato slice, avocado slice, and a little microgreens. Yum – I’m hungry just writing this post.
Avocado Breakfast Sandwich
Ingredients
- 1 tbs olive oil
- 2 large eggs
- 1 oz Cheddar cheese grated
- 1 oz Swiss cheese grated
- salt and pepper to taste
- 2 slices Italian or whole grain bread
- 1/2 sliced avocado
- 1 slice ripe tomato
- 1 handful of fresh microgreens
- 1 tbsp mayonnaise or aioli sauce
Instructions
- Apply mayo to one side of each piece of bread
- Place eggs in bowl
- With fork beat eggs about 25 times without making it fluffy
- Add salt and pepper to taste
- Heat frying pan with olive oil on medium
- When oil is hot, pour in eggs
- Cook until egg is set around edges about 25 to 30 seconds
- Using spatula, carefully push cooked egg from side of skillet toward center,
- Repeat around pan about 8 times tilting as necessary
- Cook until omelet is almost set but still creamy and moist on top
- Sprinkle cheese on half of omelet
- With spatula, fold unfilled half over filling
- Shake pan gently to loosen any egg or filling from edge
- Slide omelette onto bread slice
- Add tomato slice and avocado slices
- Top with a handful of fresh microgreens
- Top with second slice of bread
- Half sandwich on diagonal to serve
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We usually enjoy our cheese omelette with hot buttered toast for breakfast but I’ll definitely be trying this enhanced version for brunch soon. Happy Mosaic Monday.
…something to try!
I love avocado on my breakfast sandwiches! So healthy and yummy too.
Delicious and a healthy sandwich like this I would enjoy for lunch.
This sounds delicious! I think I’d love the avocado-omelette combo.
Ohh! This looks like a delicious breakfast. Something like this would really set you up for the day x
Looks yummy ~ !!!
Be Safe, Be Well,
A ShutterBug Explores,
aka (A Creative Harbor)
This would be great for a brunch too. Looks so yummy! TFS
Breakfast? Any time of day, I’d say! I love that combo and it would be terrific.
it is tasty!
That sandwich looks so delicious..
And everything I enjoy.
That looks good and I have an avocado ready to go. – Margy
Looks delicious! I have avocado toast several mornings a week for breakfast but this looks way better. Thank you for sharing the recipe!
This looks really yummy and I think I have an avocado just ready to cut! Pinning!
thanks for the pin!